Easy Tasty Brownies

1 1/2 cups flour
1 tsp salt
2 cups sugar
1/2 cup cocoa
2 tsp vanilla
1 cup oil ( I use olive oil but you can use veg. oil)
4 eggs
1/4 cup cold water

Put in bowl and mix but don't overbeat. Pour into 9x13 pan (not sure if you have to grease or not but I just spray it a bit). Bake at 325-340 for 30 minutes max.

Frosting:

Melt 2 squares of unsweetened or semisweet chocolate. Stir in:
1 cup icing sugar
1 beaten egg
2 Tbsp butter
1 tsp vanilla

Remove from heat and stir until smooth. Cool slightly and pour over brownie pan. Very tasty!

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